Wynee's Bistro Daily Menu
Tuesday, February 17
Breakfast
World Tour
Scrambled Eggs (GF)
Chicken Biscuit
Biscuits & Sausage Gravy
Oatmeal (V)
Vegan Breakfast Burrito (V)
Bacon (GF)
Red Skin Potatoes (GF/V)
Hard Boiled Eggs (GF)
Lunch
Wright at Home
Lemon Pepper Chicken Thighs (GF)
Pub Battered Cod
Stuffed Portobello (V)
Yellow Vegetable Rice (GF/V)
Sweet Potato Wedges (V)
Pasta & Sauce
Vidalia Onion Casserole
Key West Vegetable Blend (GF/V)
The Flat Top
Monte Cristo Sandwich
Cal 321/Fat 15g/Carb 25g/Protein 16g
Grilled Beef to Order
Lunch/Dinner
Allergen Friendly Station
Superbowls
World Tour
Cazuelita Bowl
Dinner
Wright at Home
Chicken Fajita
Pork Carnitas
Vegan Enchiladas (V)
Cilantro Lime Rice
Fire Roasted Corn (GF/V)
Black Beans (GF/V)
The Flat Top
Grilled Beef to Order
Wednesday, February 18
Breakfast
World Tour
Scrambled Eggs (GF)
Bacon, Egg, Cheese Croissant
Biscuits & Sausage Gravy
Oatmeal (V)
Vegan Blueberry Pancakes (V)
Vegan "Chicken" Tender
Maple Link Sausage (GF)
Hard Boiled Eggs (GF)
O'Brien Potatoes (GF/V)
Lunch
Wright at Home
Smothered Pork Chops
Seafood Gumbo (GF)
Stuffed Acorn Squash (GF/V)
Rice (GF/V)
Pasta & Sauce
Mashed Potatoes (GF)
Collard Greens (GF/V)
Black Eyed Peas (GF/V)
The Flat Top
Turkey Sandwich with Cranberry Cream Cheese & Tomato/Spinach
Cal 375/Fat 17/Carb 35g/Protein 20g
Grilled Fish to Order
Lunch/Dinner
Allergen Friendly Station
Pad Thai Station
World Tour
Cazuelita Bowl
Dinner
Wright at Home
Fried Chicken
Shrimp N Grits
Stuffed Acorn Squash (GF/V)
Candied Yams (GF/V)
Pasta & Sauce
Creamed Spinach (GF/V)
Prince Edward Vegetable Blend (GF/V)
The Flat Top
Grilled Fish to Order
Thursday, February 19
Breakfast
World Tour
Scrambled Eggs (GF)
Chicken N Waffle
Biscuits & Sausage Gravy
Oatmeal (V)
Vegan Spinach & Mushroom Tofu Scramble (GF/V)
Turkey Bacon (GF)
Hash Brown Patties (GF/V)
Corned Beef Hash (GF)
Hard Boiled Eggs (GF)
Poached Eggs (GF)
Grits (GF)
Vegan “Sausage” Patty (GF/V)
Lunch
Wright at Home
Chicken A La King
Baked Cod
Buffalo Cauli-Fire (V)
Rice (GF/V)
Mashed Potatoes (GF)
Garlic Olive Oil Brussel Sprouts (GF/V)
Green Bean Casserole
Pasta & Sauce
The Flat Top
Meatball Sub
Cal 437/Fat 18g/Carb 41g/Protein 27g
Grilled Chicken to Order
Lunch/Dinner
Allergen Friendly Station
Pad Thai Station
World Tour
Cazuelita Bowl
Dinner
Wright at Home
Mojo Pork Loin (GF)
Tortilla Crusted Tilapia
Buffalo Cauli-Fire (V)
Rice & Beans (GF/V)
Pasta & Sauce
Rice and Beans (GF/V)
Yucca Fries (V)
Sweet Plantains (GF/V)
The Flat Top
Grilled Chicken to Order
Friday, February 20
Breakfast
World Tour
Scrambled Eggs (GF)
Breakfast Pizza with Fruit Topping
Breakfast Pizza with Sausage Gravy
Ham, Egg & Cheese Croissant
Biscuits & Sausage Gravy
Oatmeal (V)
Vegan “Sausage” Biscuit & Gravy (V)
Sliced Ham (GF)
Tater Tots (GF/V)
Hard Boiled Eggs (GF)
Lunch
Wright at Home
Mini Corn Dogs
Dino Nuggets
Spicy Quinoa with Sweet Potato (GF/V)
Pasta and Sauce
Macaroni & Cheese
Waffle Fries (GF/V)
Peas and Mushroom (GF/V)
Oregon Beans (GF/V)
The Flat Top
Shrimp Po Boy Sandwich
Cal 375/Fat 15.5g/Carb 40g/Protein 19g
Grilled Beef to Order
Lunch/Dinner
Allergen Friendly Station
Chia Pudding Bar
World Tour
Cazuelita Bowl
Dinner
Wright at Home
Asian Chicken and Broccoli (GF)
Soy Glazed Salmon (GF)
Spicy Quinoa with Sweet Potato (GF/V)
White Rice (GF/V)
Asian Vegetable Blend (GF/V)
Brussel Sprouts (GF/V)
The Flat Top
Grilled Beef to Order